meati™ in the news

March 18, 2025

meati™ named one of North America’s most innovative companies 2025 by Fast Company
March 6, 2025

Eggs hard to find? meati™ is a great high protein breakfast alternative.
February 19, 2025

Crispy Cutlet a winner in Men’s Health Food Awards 2025!
January 17, 2025

‘Consumers Shouldn’t Have to Compromise’: meati™ CEO Attacks UPFs & Factory Farming
January 16, 2025

meati™ new Mycelium Breakfast Patties launch at Sprouts
September 5, 2024

meati™ CEO on ‘flawless retail execution’, ‘setting goals grounded in reality’ and sweating manufacturing assets
July 2, 2024

Mycelium-based Meat Intriguing Investors and Consumers
May 8, 2024

meati™ Foods bites into another $100M amid growth to 7,000 retail locations
February 26, 2024

FOOD ENGINEERING Magazine Announces Sustainable Plant of the Year Award Winner
August 29, 2023

meati™ Foods Adds Food and Ag Veteran Nicole Johnson-Hoffman to Board of Directors
July 28, 2023

Eat meati™ expands footprint with Whole Foods launch
July 25, 2023

Mushroom-protein brand meati™ Foods partners with AI firm to explore health benefits of mushroom root products
July 12, 2023

meati™ wide scale retail launch is here with Dots distribution deal
May 22, 2023

meati™ Looks To Take Big Bite Out Of Plant-Based Meat Industry
April 24, 2023

How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan
March 5, 2023

This CEO is bringing mycelium steaks to a grocery store near you
March 2, 2023

Fungi-Based Protein Company meati™ Launches Scientific Advisory Board To Support Scale-Up, Nutrition Research
March 2, 2023

meati™ Opens Up ‘Mega Ranch’ Production Facility, Plans to Produce “Tens of Millions of Pounds” of Fungi-Based meati™
February 28, 2023

Carne asada “larb” salad at Majordomo in Chinatown
January 26, 2023

Mushroom protein company meati™ Foods opens ‘mega’ facility; closes $22M in new funding
January 26, 2023

This new ‘mega ranch’ turns mushroom roots into meat
November 10, 2022

The Best Inventions of 2022: Mushroom Magic
November 9, 2022

Sweetgreen Launches First Plant-Based Partnership
September 7, 2022

Samah Dada explores mighty mushrooms on the premiere of ‘How to Eat Plants’
July 21, 2022

meati™ Foods sinks teeth into $150M to expand its mushroom-root meat operations
July 21, 2022

Chipotle announces investments in startups focusing on kitchen automation, plant-based alternatives
July 21, 2022

meati™ Foods Raises $150M in Series C Round Backed by Chipotle Mexican Grill
July 19, 2022

Want to save the planet? Eat protein from mushrooms and algae instead of red meat
July 18, 2022

meati™ Launches At Retail In Pursuit of Omnichannel Strategy
May 23, 2022

Why one startup says fungi-based meat is the next wave of alternative proteins
May 20, 2022

This Plant-Based Brand Is Launching a New Steak — And It’s Ridiculously Amazing
May 18, 2022

meati™ Adds Steak Filets to Its Roster of Mycelium Alt-Meats
March 21, 2022

Top Chefs Are Crowing Their Pure Love Of meati™, The Latest Protein Source
March 21, 2022

I ate the mycelium chicken backed by David Chang. And it’s stupidly good.
February 17, 2022

meati™ Launches Preorders for Whole-Cut Alt-Meat, Sells Out in Under 24 Hours
February 16, 2022

meati™ Sells Out of Mycelium Alt-Chicken in 24 Hours
November 19, 2021

Top Chef Tom Colicchio Backs ‘Disruptive’ Mycelium Meat Producer
November 18, 2021

Top Chef Tom Colicchio Backs Company Making a New Kind of Vegan Meat
October 21, 2021

Boulder plant-based protein startup readies to reach plates nationwide
August 22, 2021

Can mushrooms taste like real meat? One startup says it’s possible
August 19, 2021

Welcome To The Brave New World of Colorado-Grown Mushroom Meat
July 6, 2021

Expect Fungi-Based Steak On Your Plate By 2022: meati™ Raises $50 Million
May 25, 2021

meati™ signs lease for major production facility in Thornton, raises $18M
April 14, 2021

I can’t believe it’s not meat! Mycelium meat replacement company aims for summer launch of first products
March 5, 2021

Why former Patagonia CEO Rose Marcario’s next act is plant-based meat